Easy Italian Sausage Soup

Posted at 10:02 PM on Oct 28, 2013 by I am THAT Lady: Lauren

Oct 28th, 2013

This it the BEST and easiest Italian Sausage Soup Recipe - looks amazing!

This Easy Italian Sausage Soup recipe is super easy, has very few ingredients, and is just perfect for the colder weather.  My son loves it, and he’s not much of a soup eater.  Italian sausage is obviously the main ingredient, and it’s much easier if you can buy the sausage bulk or loose (not in casing).

You can print off this recipe below for your convenience:

Make sure you check out more of my Easy Italian Recipes too!


  • Patty Platt says...
    Posted at 9:56 am by I am THAT Lady: Patty Platt
    Patty Platt
    Oct 29, 2013 at 9:56 am

    mmmmm – I’m going to try this!

    • Lauren says...
      Posted at 11:16 am by I am THAT Lady: Lauren
      Oct 29, 2013 at 11:16 am

      It really is AMAZING! I am not much of a soup person, but I would eat this every day if I could!

  • Amanda Smith says...
    Posted at 7:12 am by I am THAT Lady: Amanda Smith
    Amanda Smith
    Jan 08, 2014 at 7:12 am

    You had me at soup. I love soup. To me it is the ultimate comfort food. This sounds wonderful! I’ll be trying it soon.

    • Lauren says...
      Posted at 9:42 am by I am THAT Lady: Lauren
      Jan 08, 2014 at 9:42 am

      Let me know how you like it, it’s a favorite in our house!

  • Linda says...
    Posted at 11:27 pm by I am THAT Lady: Linda
    Jan 10, 2014 at 11:27 pm

    I’ll be back for this! pinning and adding this to my menu plan.

  • Laurie Congdon says...
    Posted at 10:49 am by I am THAT Lady: Laurie Congdon
    Laurie Congdon
    Aug 18, 2014 at 10:49 am

    What kind of red wine would you recommend for this recipe?

    • Lauren says...
      Posted at 11:11 am by I am THAT Lady: Lauren
      Aug 18, 2014 at 11:11 am

      We usually use a Cabernet or a Merlot. Remember that cooking with wine concentrates the flavor, so it should be something you enjoy out of the bottle but have no sugar added to the wine.

  • judy says...
    Posted at 12:21 pm by I am THAT Lady: judy
    Sep 06, 2014 at 12:21 pm

    does it really have to simmer for 15 hrs????

    • Keri says...
      Posted at 1:04 pm by I am THAT Lady: Keri
      Sep 06, 2014 at 1:04 pm

      HAHA! That would be a long time to simmer soup!! The post actually says 1.5 hours!

  • Jennifer says...
    Posted at 1:43 pm by I am THAT Lady: Jennifer
    Mar 20, 2015 at 1:43 pm

    Can this be adapted for the slow cooker? I don’t have time on the weeknights to have something simmer for 1.5 hours. Thanks!

    • Lauren says...
      Posted at 8:58 pm by I am THAT Lady: Lauren
      Mar 20, 2015 at 8:58 pm

      If you were to brown the sausage and veggies beforehand, then yes!

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